Job description
・十割そば素屋 岩田屋店での接客業務 ・料理の提供 ・レジ
- 席数:38席 「中高支援求人」 《 急募 》
- 変更範囲:会社の定める業務
Pay & allowances
Work style
Employment & contract
Benefits & welfare
Apply & selection
Necessary experience, knowledge, and skills (required) For foreign nationals, you must be able to have daily conversation.
About the company
We serve 100% buckwheat soba. We have locations in Nishiku Ishimaru and Iwataya Shinkan. At our Ishimaru main store, we also accept kaiseki cuisine and banquet bookings. In January 2020, we opened "Soba to Sake to Tempura Moto-ya" in Tenmachi under a new concept.
Our soba is made from 100% buckwheat flour (juwari soba). We are committed to providing freshly ground, freshly made, and freshly boiled soba—the "three freshnesses" considered to produce the most delicious soba—and to offering seasonal ingredients that allow our customers to feel the changing of the seasons.
Other info (from job posting)
- 連絡は14時~17時までにお願い致します。
Some free-text details (such as special notes or the reason for age restrictions) may still appear in the original Japanese until an accurate translation is confirmed, since translating them out of context could distort their meaning.
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- Whether your residence status permits this kind of work
- Whether the pay, hours, and days off match your wishes
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This listing is information published on Hello Work Internet Service. Applications are made externally (at Hello Work). GloJob does not judge work eligibility.(Last checked: 2026/06/10)















