Job description
As a kitchen staff member, you will primarily be responsible for the following general cooking duties:
*Work days and hours are negotiable.
*This is a restaurant serving meat, egg, and dessert dishes.
[Scope of Change: Floor Staff]
[Urgent Job Opening Desired]
Pay & allowances
Work style
Employment & contract
Benefits & welfare
Apply & selection
About the company
We provide original food with full utilization of all ingredients, not limited to Japanese, Western, or Chinese styles, and offer enjoyable dining moments and venues.
We have expanded into various types of stores, including our Mito location with approximately 100 seats, in different areas.
It's a shop selling meat, eggs, and sweets. It's a new shop, so the interior is very clean.
Other info (from job posting)
Some free-text details (such as special notes or the reason for age restrictions) may still appear in the original Japanese until an accurate translation is confirmed, since translating them out of context could distort their meaning.
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- Whether your residence status permits this kind of work
- Whether the pay, hours, and days off match your wishes
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This listing is information published on Hello Work Internet Service. Applications are made externally (at Hello Work). GloJob does not judge work eligibility.（Last checked: 2026/08/15）
