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Job description
Depending on your skills and experience, we will entrust you with the following tasks. Customer service: Opening and closing preparation, general customer service such as cleaning, accounting, table clearing and cleaning, etc. Cooking: Cooking, preparation, plating and general cooking. Do not worry even if you are inexperienced as we will teach you from the beginning. In the future, it is also possible to aim to become a store manager. Each store has high flexibility, and it is a feature that staff opinions are easily reflected in new menus and event planning. Let's create a fun place for customers together with our colleagues. No changes.
Pay & allowances
Work style
Employment & contract
Benefits & welfare
All social insurance included, transportation allowance (full coverage), position allowance. Complete 2-day weekend plus part-time employee system with 6-hour workdays! Night shift overtime allowance, housing allowance (subject to company regulations), company housing available (conditional). Family allowance (varies by number of children). New store manager allowance (3 months: 50,000 yen per month). Relocation allowance (no transfers against employee preferences). Moving expense coverage (subject to company regulations), long-service allowance. Property allowance (100,000 yen if property found and store opens). Meal allowance, delicious meals provided, uniforms provided. In-house commendation system, training available (in-house training, manner training, external training). In-house events (BBQ, employee gatherings, rallies, etc.). Independence support program (details at interview), in-house business establishment option. Paid leave buyback at retirement, comeback program, club activities. Employee referral program (5,000 yen each for referrer and new employee; 10,000 yen for referrer for part-time referrals). Family gift catalog (irregular). Employee discount, personal vehicle commuting, gasoline allowance
Apply & selection
About the company
An izakaya chain with 60 locations mainly in the Kanto region. We perform general work in cooking (kitchen) and customer service (floor) in a typical izakaya.
We are advancing low-price segment store development, aiming to create stores that are not just cheap but delicious and where staff would like to bring their own families. Through bi-monthly employee training, we work to share our values and opinions.
Other info (from job posting)
When applying, please send the following information to the email address below. Email: (Please confirm with Hello Work) Contact Person: (Please confirm with Hello Work) Contents: ・Name (with furigana) ・Contact / Email Address / Address / Date of Birth (Age) ・Preferred Interview Date (please provide multiple options) ・Current occupation if currently employed ・Dining experience - Yes or No. If yes: Years of experience, type of business ・If you have a preferred store: Store name (multiple acceptable) ・For foreign nationals: Work status, nationality, Japanese language ability Please write 「Toriiyaro Application」 in the title and apply. ※Please bring Hello Work introduction letter, resume, and work history at the time of interview. ※Hello Work job openings require an introduction letter. (Online self-application does not require introduction letter)
Some free-text details (such as special notes or the reason for age restrictions) may still appear in the original Japanese until an accurate translation is confirmed, since translating them out of context could distort their meaning.
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- Whether your residence status permits this kind of work
- Whether the pay, hours, and days off match your wishes
- How to apply and what documents are needed (Hello Work may require a referral letter)
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This listing is information published on Hello Work Internet Service. Applications are made externally (at Hello Work). GloJob does not judge work eligibility.（Last checked: 2026/09/08）
