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Foreign staff activeNo experience OK
(株)菊寿司
Food · Kochi

[Part-time] Cooking Assistant

〒780-0841 高知県高知市帯屋町1-7-19 「菊寿し本店」
Kochi Kochi-shi
Hourly pay
¥1,023
Employment type
Part-time
Working hours
10:30〜15:00

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Japanese
Not listed
Experience
Not listed
Foreign Staff
Has hired foreign workers before

For anything not listed, you can ask the employer directly by email.

This job listing has been automatically translated by AI. The Japanese version is the authoritative text. All compensation is paid in Japanese Yen (JPY).
Path to permanentPay raisesCar commute OKTransport paid

Just your email address is enough to apply.

Application deadline2026/11/30
Posted date2026/09/11
Job no.39010-20193261
In short
Plain language · auto-generated
This is a Food service job. You can start with no experience. You can commute by car.

Job description

Kitchen assistant position at Kikuzushi Honten, located in the central shopping district of Kochi City.

Simple cooking and plating, such as warming soups and noodles
Washing dishes (using a dishwasher)

*Kitchen assistants are the unsung heroes, supporting the artisans' skills and the finest cuisine from behind the scenes. It's okay if you're not good at customer service.

In the non-customer-facing environment of the kitchen, you will play an important role in creating customers' "delicious" moments.

Scope of changes: May change within the scope of duties defined by the company's regulations.

Pay & allowances

Base salaryBase (monthly avg.) or hourly: ¥1,023
BonusNo
Pay raiseYes (0.00–0.50%/month)
Fixed overtime payNo
Commuting allowanceUp to ¥5,000/month
Pay cut-off day20th of each month
PaydayEnd of month

Work style

Working hoursShift rotation / Hours 1: 10:30–15:00 / Hours 2: 17:00–20:00 / Hours 3: 17:00–21:30 / Notes: (3)は土日祝 実働3~4.5時間 昼間と夜間の両方勤務も可能 勤務時間についてはご相談ください。
Break time0 min
OvertimeSpecial clause (Art. 36 agreement) / Notes: Support for operations during busy periods
Days offWed / Two days off every week
Workdays per week1–5 days/week / days negotiable

Employment & contract

Employment typePart-time
Employment periodFixed term (under 4 months) / 3 months / Renewal possible (conditions apply) / Notes: 勤務評定等による
Trial periodNo
Conversion to permanentYes

Benefits & welfare

Insurance enrolledWorkers’ accident insurance
Retirement allowanceNo
Dormitory / company housingNo
Commute by carAllowed
ParkingNo

Apply & selection

EducationHigh school or above (required)
Number of openings2
Selection methodInterview (2 planned), Written exam
Result notificationafter interview / interview: within 7 days

About the company

(株)菊寿司
Business activities

Sushi and Japanese cuisine restaurants

Company features

Established over 60 years ago, we currently operate 4 sushi restaurants in the central Kochi area. Our company has a welcoming, family-like atmosphere with a diverse workforce spanning ages from teenagers through those in their 70s, centered around our 3rd generation president and key employees in their 30s and 40s.

Message from the employer

[Beginners welcome] We are looking for people who simply love cooking! No customer service required! Support the "value of food" from behind the scenes and create "delicious" inspiration. Please support the taste of Kikusushi, which is strong in the next era, with your passion.

Number of employeespart-time: 3
Capital¥10,000,000
Year founded1955

Other info (from job posting)

Commuting by personal car: Possible if you secure your own parking space
Commuting allowance: Based on company regulations (paid for distances of 5km or more from the workplace)
Foreign nationals are active here. (Japanese communication, reading, and writing skills are required.)
Those seeking side jobs/multiple jobs, and those who can work on Saturdays, Sundays, and holidays are very welcome.
Meals provided.
Paid leave and enrollment in insurance will be in accordance with legal requirements based on working conditions.
【First】

You will work together with senior staff, learning the workflow from them. The basic duties include preparing soups and noodles in the designated area of the 3rd-floor kitchen and washing dishes (using a dishwasher).

【Next】

Together with senior staff, you will prepare for cooking based on orders. Detailed instructions will be given regarding the order of operations and ingredients.

【Once you are accustomed】

You will be able to cook and wash dishes smoothly on your own, and you will have more time. In your free time, you can learn how to use knives and preparation techniques. Please do strive to improve your skills.

Some free-text details (such as special notes or the reason for age restrictions) may still appear in the original Japanese until an accurate translation is confirmed, since translating them out of context could distort their meaning.

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Job number for this posting
39010-20193261

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This listing is information published on Hello Work Internet Service. Applications are made externally (at Hello Work). GloJob does not judge work eligibility.(Last checked: 2026/09/12)

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