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Job description
高知市中心商店街に位置する、菊寿司・ひょっとこ寿しの各店舗へ 提供する寿司のシャリや具材の製造業務に携わっていただきます。 ・冷凍商品、県内のスーパーや県外のデパート向け商品の製造 ・商品の包装・梱包作業
- 70余年の歴史の中で培われた、料理の基礎となる具材への味付 けを学んでいただけます。各店舗では高品質な商品を提供しており 出汁をベースとした本格的な料理が学べます。
- 加工場での仕事ですので、接客業務はありません。 菊寿司を下支えするやりがいのあるお仕事です。 変更範囲:会社の規程する業務の範囲内で変更の可能性あり
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Employment & contract
Benefits & welfare
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About the company
Sushi and Japanese cuisine restaurants
Established over 60 years ago, we currently operate 4 sushi restaurants in the central Kochi area. Our company has a welcoming, family-like atmosphere with a diverse workforce spanning ages from teenagers through those in their 70s, centered around our 3rd generation president and key employees in their 30s and 40s.
No experience required! Preparation work at Kiku Sushi processing facility (from 1 day per week)
Senior staff will teach you carefully.
It is a friendly, home-like workplace.
Those who love cooking are most welcome!
Whether you enjoy eating, making, watching, or thinking about food — anyone who simply loves cooking is what we are looking for.
Other info (from job posting)
Some free-text details (such as special notes or the reason for age restrictions) may still appear in the original Japanese until an accurate translation is confirmed, since translating them out of context could distort their meaning.
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- Whether your residence status permits this kind of work
- Whether the pay, hours, and days off match your wishes
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- If applying with the Specified Skilled Worker visa: the company needs to prepare to accept SSW workers (support system, notifications, etc.). When applying or inquiring, ask whether they plan to accept SSW workers
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For employers: see here for information on hiring international talent and preparing to accept SSW workers → Employer page (Japanese)
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This listing is information published on Hello Work Internet Service. Applications are made externally (at Hello Work). GloJob does not judge work eligibility.(Last checked: 2026/06/06)

















